My entire family loves this easy recipe for lemon poppy seed muffins. You can take your favorite store brand of lemon pound cake, lemon pudding mix, and you have some of the best tasting lemony muffins. In fact, you don’t even need fresh lemons to get that lemony flavor with this recipe! I love making quick and easy desserts just like this in my air fryer. If you love easy air fryer desserts, you might also enjoy Air Fryer S’mores, Air Fryer Thumbprint Cookies, or Air Fryer Chocolate Chip Cookies....

I make air fryer soft pretzels all the time. The recipe is really simple and fast too. So when a friend asked for pretzel dogs, I knew it would be amazing in the air fryer. My soft pretzel recipe is really simple. I skip the baking soda bath to save time, and they come out golden brown, and melt in your mouth. So I use the same recipe for the pretzel dogs and soft pretzels....

Love quesadillas? You HAVE to try making them in the air fryer. The outer tortilla becomes perfectly crisp and the cheese melts perfectly every time. I generally “cheat” when it comes to making quesadillas and pop them in the sandwich press for a low effort dinner. But once I tried them in the air fryer there was no going back. It’s so much better! You can fill your air fryer quesadilla with whatever you please....

One of the things I was most intrigued to try cooking in the air fryer was a whole roast chicken. For years I’ve made a classic Roast Chicken with Lemon and Rosemary in the oven and I wondered how the air fryer version could possibly stack up. I’m happy to report that the air fryer did not disappoint. The chicken is so juicy and tender, and the skin is the crispiest I’ve ever tried....

It can be enjoyed in so many ways. Serve it straight away or simply make lassi, chaas or yogurt smoothie. It can also be used in recipes that call for yogurt like raita, korma, curries or kadhi. Most of the times we use it for making raita & curry that don’t require heating yogurt, so the cultures are still alive. Almond yogurt also tastes great in your salads, sandwiches, wraps, burgers and dips....

I don’t usually post Asian recipes, not for the lack of love for those delicious cuisines, but purely due to the lack of knowledge. Those rich sauces and ingredients are not yet part of my culinary vocabulary, so I don’t feel comfortable teaching them here on the blog. That being said, I recently tried making Bibimbap and it was such a hit that I felt I needed to share the recipe....

It’s the perfect finger-food for a weeknight dinner when you want a delicious meal but don’t have hours to spend in the kitchen. That’s what I love so much about Bisquick recipes. You’ll get homemade taste in a fraction of the time. Treat your family to a tasty dinner at home with these crisp and juicy chicken fingers! It’s a restaurant style meal that the whole family can agree on....

With fresh herbs flavor infused in the meat, this roast boneless leg of lamb recipe comes out juicy, tender, and flavorful every time. Leg of lamb has a delicate flavor that makes it a delicious alternative to everyday proteins like chicken and beef. Even though its mostly served for Easter dinner and other special occasions, it’s not hard to master cooking a perfectly tender roast boneless leg of lamb any time of year....

If you are new to the Indian cuisine and wondering what is vada? Vada is a popular South Indian fritter usually made with lentils. Thanks to the leftover bread here! It helps us make these vadas without having to soak and grind the lentils to make the batter. These bread vada are the instant kind and are similar to Maddur vada and Rava Vada. But here we use bread as the main ingredient....

Yes, you can eat a taco for breakfast. Cue the applause! In case you have a skewed perception of what breakfast tacos are, real-deal Texas breakfast tacos are sooooo much more than a tortilla with eggs. Yes, breakfast tacos are a Texas thing. I’ve Tex-Mex breakfast tacos in Austin, Houston, and Dallas. You can find brisket tacos, migas tacos, crispy bacon tacos, and more on the menu. My absolute favorite are the chorizo breakfast tacos....

Whether you love zucchini or you love buffalo chicken…you’re sure to love these buffalo chicken zucchini boats! They are easy to make, creamy and spicy, and oh-so-irresistible. If you love buffalo sauce, be sure to also try buffalo chicken meatballs, baked buffalo chicken, buffalo chicken spaghetti squash casserole, buffalo chicken soup, Instant Pot buffalo chicken dip, and buffalo cauliflower bites. Ingredients to Make Buffalo Zucchini Boats This section explains how to choose the best ingredients for buffalo zucchini boats, what each one does in the recipe, and substitution options....

Steamed and pureed butternut squash is the foundation for this velvety cheese sauce. Need butternut squash mac and cheese for toddlers (or those with toddler palates?). Because butternut squash is mild and sweet, picky eaters will never suspect it’s loaded with veggies (mwahaha!). Like my Pumpkin Mac and Cheese and Instant Pot Cauliflower Mac and Cheese, this easy butternut squash mac and cheese tastes much more indulgent than it is, thanks to healthy swaps like Greek yogurt and whole wheat pasta in place of white....

If you’ve been suspicious of cabbage up until this point, I hear you. And now, I’m going to change your mind. Eaten raw, cabbage is bland and can even be bitter. Perhaps that’s why we so often douse it with mayo, rename it coleslaw, and shove it next to a pile of baked beans. (This healthy Asian Cabbage Salad is a mayo-free exception.) It doesn’t (and shouldn’t!) be this way....

Caribbean cuisine is a melting pot of different cuisines from all over the world – African, Indian, Creole, Latin American, Asian, European – you name it! It’s a combination of every unique flavor and ingredient you can think of. So if you’re looking for ways to add a fun and exciting twist to your dinner, Caribbean sides are the way to go. From rice and beans to sweet potatoes and plantains, these 15 dishes will take you on a gastronomic trip without leaving the comfort of your home....

This is one of the world’s most popular vegetarian curries & is a staple in Indian homes & restaurants. About Chana Masala Chana masala is a North Indian curried dish made with white chickpeas, onions, tomatoes, spices and herbs. ‘Chana’ is a Hindi word for ‘Chickpeas’ and ‘Masala’ here refers to a ‘spiced gravy’. So Chana Masala is nothing but chickpeas simmered in a spicy onion tomato masala. Though the dish originated in the Punjab region of India, it is made in numerous ways across the Indian sub-continent....

There just are not enough words to describe how much I love blondies. These ultra-thick cookie slabs are wonderfully rich, dense, and highly addictive. One bite, and I’m sure you’ll think so too. And while classic blondies are incredible, these are even better. I mean, is there anything chocolate doesn’t elevate? They’re so good; it’s hard to believe that they’re also effortless to make. In fact, you can have these sensational chocolate chip blondies ready in under an hour!...

Christmas Day might look a little bit different this year. Depending on when you are in the world you may be preparing for a much smaller gathering than usual, or avoiding travelling to see family. But just because you’re planning a quieter Christmas this year doesn’t mean it has to be any less special (or delicious!). I put together an easy menu, that will come together in a few hours with relatively little effort and fuss to give you that delicious traditional Christmas roast experience for two....

Kids and adults in every home have different choices. While most kids love the creamy, cheesy and milder sandwiches, grownups will surely love theirs with a punch of flavors, spice and heat. Every time I make the corn sandwiches I am confused as we all have different choices just like any other family. So I end up making both these versions often. Corn Sandwich Corn sandwich is a sandwich filled primarily with sweet corn kernels....

Crabbies are scrumptious appetizers made with a cheesy crabmeat filling on top of crispy toast. They’re sliced into small triangles, and they’re bite-sized wonders that will surely disappear in no time. The best part? They taste so fancy, but they’re surprisingly easy to make. So, if you’re looking for a not-so-new seafood appetizer to serve at your next party, I have you covered. Crabbies These scrumptious treats are a seafood lover’s paradise....

Roasted brussels sprouts are one of my favorite vegetables to roast, but when you want extra crispness, you’re going to love this crispy smashed brussels sprouts recipe with parmesan. Smashing the sprouts means more surface area touches the pan, so they crisp up more. They are similar to smashed potatoes, but healthier. Ingredients You’ll Need This section explains how to choose the best ingredients for this smashed brussels sprout recipe, what each one does in the recipe, and substitution options....