This easy air fryer butternut squash is tender and savory and makes the BEST side dish to any meal! Seasoned with delicious spices the air fryer cooks this squash to perfection. I love to serve this easy and fast side dish with so many meals. I prefer to cook my vegetables in the air fryer because of how simple it makes the dinnertime hour. Serve this air fryer butternut squash with tender chicken, this oven-baked turkey, or the most amazing pork chops. The comforting flavors will be perfect with these dishes. I hope you make butternut squash more often because this recipe is sure to be your new favorite side dish!
Air Fryer Butternut Squash
Tender golden cubes of butternut squash have sweet nutty flavors that are air fried to perfection. The comforting texture of squash is my favorite, and the spices in this recipe take it to the next level! Soft on the inside with slightly crispy edges, this air fryer butternut squash tastes oven roasted. Butternut squash is delicious as a side dish rich in vitamin A, vitamin C, magnesium, and potassium. This is a healthy and nutrient-dense dish that is equally delicious! Butternut squash is so versatile and I love using it in other recipes! It’s a staple in my fall cooking, and I always have butternut squash on hand because I know I will use it. I have big plans to plan it in my garden next year! I can’t wait to use it all year long because once it is cubed, it freezes well. It is excellent in this creamy soup, makes a perfect pasta sauce, and is beautiful in this roasted vegetable dish.
Ingredients For The Best Squash
The ingredients for this amazing air fryer butternut squash are simple and straightforward. All of the spices are most likely in your cabinet, so as long as you have the butternut squash, you’re all set! I love that you can find butternut squash cubes in the produce section at most stores because the work is all done for you!
Butternut Squash: Simply peel and cut into 1–inch cubes.Olive Oil: Adds moisture and keeps the squash from drying out while it cooks.Onion Powder: Delicious added flavor!Garlic Powder: Everything is better with a hint of garlic.Sweet Paprika: Great compliment to all the flavors.Dried Italian Seasoning: The best savory seasoning for vegetables.Kosher Salt: Enhances all the flavors.Cracked Black Pepper: Balances the flavors.
Air Fryer Butternut Squash Recipe
This recipe is a simple to bring for a Thanksgiving side dish, but it’s perfect as a side dish any time of year! I love a quickly this butternut squash recipe comes together. It’s so easy because the air fryer does all the work. And everyone LOVES the buttery and comforting flavors it adds to their meal.
Honey or Maple Syrup: A little added sweetness to the squash is so delicious.Fall Spice Flavors: Cinnamon and/or cardamom taste wonderful with butternut squash.Fresh Herbs: Fresh herbs enhance and add a beautiful touch to the presentation. I love to use fresh chopped parsley or rosemary.Add a Little Spice: A sprinkle of cayenne pepper would be perfect for those who love a little spicy kick to their squash.
In the Refrigerator: Store leftovers in an airtight container in the refrigerator for 4 to 5 days.To Reheat. Reheat in the air fryer at 350° Fahrenheit, or in the microwave until warmed through.
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All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods and portion sizes per household.
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