Slow Cooker Restaurant Style Garden Salsa has so many delicious and fresh ingredients and uses up all of those garden tomatoes. It is so addicting you won’t be able to get enough! It is also perfect for canning.

This is the time of summer where the gardens are getting full of fresh veggies. If you are wondering what to do with all of those garden veggies make this salsa ASAP! This salsa uses 7 cups of fresh tomatoes and is full of such amazing flavor. This salsa is seriously amazing. You know the addicting restaurant salsa that you just can’t get enough of it? This is that salsa and you can make it right at home!

I like using the combination of tomatoes, onions, jalapeños, red and green bell pepper, and fresh herbs. These simple ingredients come together for big flavor. And you want to hear the best part? It is made in your slow cooker!

Cooking it in the slow cooker allows all of the fresh veggies to blend together and bring out the flavor. The veggies soften and create the best salsa EVER! I love the this recipe makes a lot of salsa and you are able to can it, or give it to your neighbors. This salsa is incredible and you are going to agree that it is the best that you have ever made! I like a mild salsa so I suggest adding in an extra jalapeño or leaving in the seeds for more of a kick. This is so easy to make and only about 1o minutes of chopping are involved to create the best restaurant style salsa right in your slow cooker!

    All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods and portion sizes per household.

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